Nevada Ranch and Irrigated Farm Land with Water Rights For Sale. Water Rights Water, our most important resource. Demand for water will only increase. World food demand will continue to put pressure on water resources around the world. The opportunity today to own land with water rights is available. Chris W. Miller specializes in Land with water rights. Teaching others how to buy water rights.
Showing posts with label water rights. Show all posts
Showing posts with label water rights. Show all posts
Wednesday, December 2, 2015
Friday, October 2, 2015
How to Buy Water Rights
In the land and water rights sales business, one of the most commonly asked questions is, "How do I acquire and keep water rights?" There is not a single simple answer to this question, but there are answers which will help most people develop an understanding about water rights.
"How to Buy Water Rights" Is an attempt to keep the explanation simple.
Wednesday, September 19, 2012
Drought, Food, and The Future
Drought, Food, and The Future
The drought has brought in sharp focus many issues, fundamentally it is about water, lack of water. Water however is no where near the top of the discussions we hear.
Perspectives shape views, concerns range from crop production, farm losses, food prices, balance between energy and food ratios, inflation. Food shortages have lead to at least a few regimes demise through out history. Remember, drought is about lack of water.
This brings us to a whole new view and issues, aquifers, drawdown and recharge, we are pumping water out far faster than it is replenishing itself. Some large aquifers are in fact expected by science to go dry. The Ogallala is ancient glacial water, the recharge source has been gone for thousands of years. The Ogallala is the largest aquifer in America.
Since the 1950’s, "predevelopment" when we your started pumping water out of Ogallala with electric pumps instead of windmills, the water table level has been dropping.
Unfortunately, this is a fact worldwide. So food production to feed the estimated nine billion world population twenty five years from now, must be the bigger question.
Questions from an individuals point of view could be, how can I and my offspring really be prepared. Personal responsibility and an individualistic spirit exemplified our ancestors. What can I do now to be prepared, for the generations to come.
Your water source is the key, do you depend on a municipal system? How secure do feel about that? Are you looking forward to a time when the ability to produce a percentage of your our required nutrition may be required? Remember the 2012 drought is leading to food shortages worldwide with six billion people today. World population is expected to increase by fifty percent in the next twenty five years.
With a relatively small parcel of land you can produce; grass feed beef, poultry, eggs, pork, fruits, vegetables, even milk, cheese, and fish, but you have to have a stable supply of water. It is a ton of work. It is how most Americans got through the depression, self sufficiency. We have superior tools and technology than they did. Greenhouses, electric well pumps, solar applications, aquaponics, kitchen counter sized milk pasturizers. The list goes on and on. Self sustainable lifestyles are considerably easier today than it was in the 1930’s.
The oil industry, hydrology, geology, climate change studies, well monitoring, flow gauge measurements of seeps and springs, weather monitoring of precipitation and snow pack, all add to our data and knowledge about what is going on below the surface of the land. We have a great deal of science regarding which water sources are stable, or in balance and which are not or may not be.
Where you own land will determine whether you have water or not.
The drought has brought in sharp focus many issues, fundamentally it is about water, lack of water. Water however is no where near the top of the discussions we hear.
Perspectives shape views, concerns range from crop production, farm losses, food prices, balance between energy and food ratios, inflation. Food shortages have lead to at least a few regimes demise through out history. Remember, drought is about lack of water.
This brings us to a whole new view and issues, aquifers, drawdown and recharge, we are pumping water out far faster than it is replenishing itself. Some large aquifers are in fact expected by science to go dry. The Ogallala is ancient glacial water, the recharge source has been gone for thousands of years. The Ogallala is the largest aquifer in America.
Since the 1950’s, "predevelopment" when we your started pumping water out of Ogallala with electric pumps instead of windmills, the water table level has been dropping.
Unfortunately, this is a fact worldwide. So food production to feed the estimated nine billion world population twenty five years from now, must be the bigger question.
Questions from an individuals point of view could be, how can I and my offspring really be prepared. Personal responsibility and an individualistic spirit exemplified our ancestors. What can I do now to be prepared, for the generations to come.
Your water source is the key, do you depend on a municipal system? How secure do feel about that? Are you looking forward to a time when the ability to produce a percentage of your our required nutrition may be required? Remember the 2012 drought is leading to food shortages worldwide with six billion people today. World population is expected to increase by fifty percent in the next twenty five years.
With a relatively small parcel of land you can produce; grass feed beef, poultry, eggs, pork, fruits, vegetables, even milk, cheese, and fish, but you have to have a stable supply of water. It is a ton of work. It is how most Americans got through the depression, self sufficiency. We have superior tools and technology than they did. Greenhouses, electric well pumps, solar applications, aquaponics, kitchen counter sized milk pasturizers. The list goes on and on. Self sustainable lifestyles are considerably easier today than it was in the 1930’s.
The oil industry, hydrology, geology, climate change studies, well monitoring, flow gauge measurements of seeps and springs, weather monitoring of precipitation and snow pack, all add to our data and knowledge about what is going on below the surface of the land. We have a great deal of science regarding which water sources are stable, or in balance and which are not or may not be.
Where you own land will determine whether you have water or not.
Next 10 years: Food crisis fueled by Asia’s droughts
Next 10 years: Food crisis fueled by Asia’s droughts
Land in Nevada with Water Rights listed and sold by Chris W. Miller, Alfalfa farms, irrigated land, cattle ranches, range lease land. Water rights and the future of food production in the world.
Land in Nevada with Water Rights listed and sold by Chris W. Miller, Alfalfa farms, irrigated land, cattle ranches, range lease land. Water rights and the future of food production in the world.
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